Papandreou C. Nutrition, Metabolites, and Human Health. Nutrients. 2023;15(19):4286. doi: 10.3390/nu15194286.

Papandreou C. New evidence for the role of gut microbiota on atrial fibrillation development. EBioMedicine. 2023 Jun;92:104622. doi: 10.1016/j.ebiom.2023.104622.

Hamza Mostafa, Laia Gutierrez-Tordera, Javier Mateu, Christopher Papandreou†, Mònica Bulló†. Dietary fat, telomere length and cognitive function: Unravelling the complex relations. Review Article. Current Opinion in Lipidology. 2023 (Accepted)

Raul Sanchez-Gimenez, Óscar M. Peiró, Gil Bonet, Anna Carrasquer, George A. Fragkiadakis, Mònica Bulló, Christopher Papandreou*,†, Alfredo Bardaji*. TCA cycle metabolites associated with adverse outcomes after acute coronary syndrome: mediating effect of renal function Frontiers in Cardiovascular Medicine. 2023;10:1157325. doi: 10.3389/fcvm.2023.1157325

Nil Novau-Ferré, Melina Rojas, Laia Gutiérrez-Tordera, Pierre Arcelin, Jaume Folch, Christopher Papandreou*,†, Mònica Bulló*,†. Lipoprotein particle profiles associated to telomere length and telomerase complex components. Nutrients. 2023;15(11):2624. doi: 10.3390/nu15112624

Christopher Papandreou*, Christos Papagiannopoulos, Myrto Koutsonida, Afroditi Kanellopoulou, Georgios Markozannes, George A. Fragkiadakis, Evangelos Evangelou, Evangelia Ntzani, Ioanna Tzoulaki, Eleni Aretouli, Konstantinos K. Tsilidis*. Mediterranean diet related metabolite profiles and cognitive performance. Clinical Nutrition.  2023;42(2):173-181. doi: 10.1016/j.clnu.2022.12.012

Marietta Sayegh, Qian Qian Ni, Viren Ranawana, Vassilios Raikos, Nicholas J. Hayward, Helen E. Hayes, Gary Duncan, Louise Cantlay, Freda Farquharson and Michael Solvang (2023). Habitual consumption of high-fibre bread fortified with bean hulls increased plasma indole-3-propionic concentration and decreased putrescine and deoxycholic acid faecal concentrations in healthy volunteers. British Journal of Nutrition, 1-16.

Miguel-Berges ML, Mouratidou T, Santaliestra-Pasias A, Androutsos O, Iotova V, Galcheva S, De Craemer M, Cardon G, Koletzko B, Kulaga Z, Manios Y, Moreno LA; ToyBox-study group. Longitudinal associations between diet quality, sedentary behaviours and physical activity and risk of overweight and obesity in preschool children: The ToyBox-study. Pediatr Obes. 2023 Jul 31:e13068. doi: 10.1111/ijpo.13068.

Mourouti N, Mavrogianni C, Mouratidou T, Liatis S, Valve P, Rurik I, Torzsa P, Cardon G, Bazdarska Y, Iotova V, Moreno LA, Makrilakis K, Manios Y. The Association of Lifestyle Patterns with Prediabetes in Adults from Families at High Risk for Type 2 Diabetes in Europe: The Feel4Diabetes Study. Nutrients. 2023 Jul 14;15(14):3155. doi: 10.3390/nu15143155.

Maraki MI, Yannakoulia M, Xiromerisiou G, Stefanis L, Charisis S, Giagkou N, Kosmidis MH, Dardiotis E, Hadjigeorgiou GM, Sakka P, Scarmeas N, Stamelou M. Mediterranean diet is associated with a lower probability of prodromal Parkinson’s disease and risk for Parkinson’s disease/dementia with Lewy bodies: A longitudinal study.  Eur J Neurol. 2023 Apr;30(4):934-942. doi: 10.1111/ene.15698. Epub 2023 Feb 6. PubMed PMID: 36692092.

Grammatikopoulou MG, Marakis G, Gkiouras K, Athanatou D, Maraki MI, Bogdanos DP. Fly Me to the Immune: Immunonutrition in Rheumatic Diseases.  Mediterr J Rheumatol. 2023 Mar;34(1):30-36. doi: 10.31138/mjr.34.1.30. eCollection 2023 Mar. PubMed PMID: 37223598; PubMed Central PMCID: PMC10201096.

Tsiftsoglou O., Lagogiannis G, Psaroudaki A., Mitić M.,  Mrmošanin J., Lazari D. (2023) “Phytochemical Analysis of the Aerial Parts of Campanula pelviformis Lam. (Campanulaceae): Documenting the Dietary Value of a Local Endemic Plant of Crete (Greece) Traditionally Used as Wild Edible Green” Sustainability 15(9):7404

Spyridaki A, Psylinakis E, Chatzivasili D, Thalassinos N, Kounelaki V, Charonitaki A, Markaki A. Adherence to the Mediterranean diet is linked to reduced psychopathology in female celiac disease patients. Psychol Health Med. 2023 28(6):1634-1639. https://www.scopus.com/record/display.uri?eid=2-s2.0-85127219185&origin=resultslist&sort=plf-f

NCD Risk Factor Collaboration (NCD-RisC),“Diminishing benefits of urban living for children and adolescents’ growth and development”, Nature 615 (7954), 874–883 (2023), https://www.nature.com/articles/s41586-023-05772-8 – NCD Risk Factor Collaboration (NCD-RisC), participation in the Country and Regional Data List-Collaboration team (V. Zafiropulos, A. Markaki)

Karla Kubitz, Hyunjeong Park, Susheel P. Patil, Christopher Papandreou, Devon A. Dobrosielski. The effects of an exercise intervention on executive functioning in individuals with obstructive sleep apnea. Sleep and Biological Rhythms. 2022 doi: 10.1007/s41105-022-00433-1

Raul Sanchez-Gimenez, Óscar M. Peiró, Gil Bonet, Anna Carrasquer, George A. Fragkiadakis, Mònica Bulló, Christopher Papandreou*,†, Alfredo Bardaji*. Plasma trimethylamine-N-oxide, its precursors and risk of cardiovascular events in patients with acute coronary syndrome: Mediating effects of renal function. Frontiers in Cardiovascular Medicine. 2022 Sep 21;9:1000815. doi: 10.3389/fcvm.2022.1000815

Sanchez-Gimenez R, Ahmed-Khodja W, Molina Y, Peiró OM, Bonet G, Carrasquer A, Fragkiadakis GA, Bulló M, Bardaji A, Papandreou C†. Gut Microbiota-Derived Metabolites and Cardiovascular Disease Risk: A Systematic Review of Prospective Cohort Studies. Nutrients. 2022; 14(13):2654. doi: 10.3390/nu14132654 †Corresponding author

Supap Nontasan, Pheeraya Chottanom, Vassilios Raikos and Anuchita Moongngarm (2022). Enhancement of the concentration of melatonin and its precursors in legume sprouts germinated under salinity stress and evaluation of the feasibility of using legume sprouts to develop melatonin-rich instant beverage. LWT- Food Science and Technology, 159, 113168.

Alex Glover, Helen E. Hayes, He Ni and Vassilios Raikos* (2022). A comparison of the nutritional content and price between dairy and non-dairy milks and cheeses in UK supermarkets: A cross sectional analysis. Nutrition and Health, 1-9.

Madalina Neacsu, Shirley De Lima Sampaio, Helen E. Hayes, Gary J. Duncan, Nicholas J. Vaughan, Wendy R. Russell, and Vassilios Raikos (2022). Nutritional Content, Phytochemical Profiling, and Physical Properties of Buckwheat (Fagopyrum esculentum) Seeds for Promotion of Dietary and Food Ingredient Biodiversity. Crops, 2(3), 287-305.

Jie Chen, Chen-Hai-Yue Yuan, Wei-Chao Li, Lei Zhao, Yan-Bo Huang, Hai-Hang Li, Guang Liu, He Ni and Vassilios Raikos (2022). Physicochemical and nutritional properties of yogurt emulsion with lycopene during chilled storage. Journal of Food Science and Technology, 59(10), 4037-4044.

Grammatikopoulou MG, Tsiogkas SG, Gkiouras K, Gioxari A, Daskalou E, Maraki MI, Dardiotis E, Bogdanos DP. Supplementation with Crocus sativus L. (Saffron) against Placebo in Multiple Sclerosis: A Systematic Review and Synthesis without Meta-Analysis of Randomized Controlled Trials. Dietetics. 2022 December; 1(3):227-241. doi: 10.3390/dietetics1030020.

Gioxari A, Grammatikopoulou MG, Katsarou C, Panagiotakos DB, Toutouza M, Kavouras SA, Sidossis LS, Maraki MI. A Modified Mediterranean Diet Improves Fasting and Postprandial Glucoregulation in Adults with Overweight and Obesity: A Pilot Study. . Int J Environ Res Public Health. 2022 Nov 20;19(22). doi: 10.3390/ijerph192215347. PubMed PMID: 36430066.

Ntanasi E, Charisis S, Yannakoulia M, Georgiadi K, Balomenos V, Kosmidis MH, Dardiotis Ε, Hadjigeorgiou G, Sakka P, Maraki M, Scarmeas N. Adherence to the Mediterranean diet and incident frailty: Results from a longitudinal study. Maturitas. 2022 Aug;162:44-51. doi: 10.1016/j.maturitas.2022.05.001. Epub 2022 May 7. PubMed PMID: 35561586.

Balomenos V, Bounou L, Charisis S, Stamelou M, Ntanasi E, Georgiadi K, Mourtzinos I, Tzima K, Anastasiou CA, Xiromerisiou G, Maraki M, Yannakoulia M, Kosmidis MH, Dardiotis E, Hadjigeorgiou G, Sakka P, Stefanis L, Scarmeas N. Dietary Inflammatory Index score and prodromal Parkinson’s disease incidence: The HELIAD study. J Nutr Biochem. 2022 Jul;105:108994. doi: 10.1016/j.jnutbio.2022.108994. Epub 2022 Mar 25. PubMed PMID: 35341916.

Charisis S, Ntanasi E, Stamelou M, Xiromerisiou G, Maraki M, Veskoukis AS, Yannakoulia M, Kosmidis MH, Anastasiou CA, Giagkou N, Dardiotis E, Hadjigeorgiou G, Sakka P, Kouretas D, Stefanis L, Scarmeas N. Plasma Glutathione and Prodromal Parkinson’s Disease Probability. Mov Disord. 2022 Jan;37(1):200-205. doi: 10.1002/mds.28826. Epub 2021 Oct 25. PubMed PMID: 34695238.

Panagiotis J. Bourbourakis and Georgios J. Tsikalakis 2022 “Transforming a power plant into an Educational Centre: Agia Small Hydroelectric Power Plant” IOP Conf. Ser.: Earth Environ. Sci. 1123 012057 doi:10.1088/1755-1315/1123/1/012057

Νικόλαος Θαλασσινός, Ιωάννης Σφενδουράκης, Γεώργιος Τσικαλάκης, Γεώργιος Α. Φραγκιαδάκης, «Αντιλήψεις περί των σπουδών, φοιτητών Διατροφής και Διαιτολογίας ΤΕΙ Κρήτης (Νυν Ελληνικό Μεσογειακό Πανεπιστήμιο) που εισήχθησαν τα έτη 2014-2017» στο 2005-2021 Διασφάλιση ποιότητας στα ελληνικά ΑΕΙ. Από την αξιολόγηση στις συμφωνίες προγραμματικού σχεδιασμού: προκλήσεις και προοπτικές Επιμ. Ζωή Γαβριηλίδου, Σοφία Μαρσίδου, Στέλλα Γκαβάκη, εκδ. ΜΟΔΙΠ ΔΠΘ Κομοτηνή 2022, ISBN Ε-ΒΟΟΚ 978-618-5709-00-6

Georgios J. Tsikalakis, Panagiotis J. Bourbourakis and Nikolaos Makrinakis, “Exploitation of hydroelectric potential of the irrigation reservoirs in Eastern Crete” Desalination and Water Treatment, 255 (2022) 74-82 DOI: https://doi.org/10.5004/dwt.2022.28323

silaki Ε., Rigakis Ι., Papadoulis Th., Staridas A., Psaroudaki A., Frantzeskakis L., Makris Z.,  Lazari   D.,  Antonidakis E. (2022) “Inertia Sensor Detecting Materials using Electromagnetic Signals” WSEAS TRANSACTIONS on SYSTEMS Volume 21, pp 140-146, 2022, DOI: 10.37394/23202.2022.21.15, E-ISSN: 2224-2678

Christoforidi Ι.,Kollaros D., Papadakaki M, Psaroudaki A.,Antoniou Th.,  DaliakopoulosI.N., (2022) “A novel index for assessing perceived availability and public demand for urban green space: Application in a Mediterranean island” Urban Forestry & Urban Greening,V. 69, March 2022, 127498. https://doi.org/10.1016/j.ufug.2022.127498

Koulentaki M, Drygiannakis I, Mantaka A, Moschapidakis E, Chalkiadaki A, Augoustaki A, Spyridaki A, Kouroumalis E, Markaki A. Nutritional Assessment of Greek Liver Cirrhosis Patients: Mini Nutritional Assessment Predicts Mortality. Healthcare (Basel). 2022 10(5):859. https://www.scopus.com/record/display.uri?eid=2-s2.0-85132640114&origin=resultslist&sort=plf-f

Bacharaki D, Petrakis I, Kyriazis P, Markaki A, Pleros C, Tsirpanlis G, et al. Adherence to the Mediterranean Diet Is Associated with a More Favorable Left Ventricular Geometry in Patients with End-Stage Kidney Disease. J Clin Med. 2022;11(19):5746. doi: 10.3390/jcm11195746.

Spyridaki A, Kotsoni EK, Thalassinos N, Sfakianaki E, Sfendourakis I, Markaki A. The gluten-free diet challenge in adults with coeliac disease: the Hellenic survey. PEC Innov. 2022;1:100037.

Spyridaki A, Psylinakis E, Chatzivasili D, Thalassinos N, Kounelaki V, Charonitaki A, Markaki A. Adherence to the Mediterranean diet is linked to reduced psychopathology in female celiac disease patients. Psychol Health Med. 2022;14:1-6

Sanchez-Gimenez R, Peiró ÓM, Bonet G, Carrasquer A, Fragkiadakis GA, Bulló M, Papandreou C and Bardaji A (2022) Plasma trimethylamine-N-oxide, its precursors and risk of cardiovascular events in patients with acute coronary syndrome: Mediating effects of renal function. Front. Cardiovasc. Med. 9:1000815. doi: 10.3389/fcvm.2022.1000815

Sanchez-Gimenez, Raul, Wahiba Ahmed-Khodja, Yesica Molina, Oscar M. Peiró, Gil Bonet, Anna Carrasquer, George A. Fragkiadakis, Mònica Bulló, Alfredo Bardaji, and Christopher Papandreou (2022). “Gut Microbiota-Derived Metabolites and Cardiovascular Disease Risk: A Systematic Review of Prospective Cohort Studies”, Nutrients 14, no. 13: 2654. https://doi.org/10.3390/nu14132654

Lapidakis Nikolaos and Fragkiadakis Georgios A., (2022). Dairy Processing: The Soft Spreadable Cheese Xygalo Siteias. Processes 10 (1), 80, https://doi.org/10.3390/pr10010080, https://www.mdpi.com/2227-9717/10/1/80/htm

Sakketou EI, Baxevanis GK, Tentolouris NK, Konstantonis GD, Karathanos VT, Fragkiadakis GA, Kanellos PT. Tahini consumption affects blood pressure and endothelial function in healthy males. J. Hum. Hypertens. 2021 Oct 27, doi: 10.1038/s41371-021-00624-2.

Christopher Papandreou, Joanne Harrold, Jason C.G. Halford, Anders Sjödin, Mònica Bulló. Changes in Circulating Metabolites during Weight Loss and Weight Loss Maintenance in Relation to Cardiometabolic Risk. Nutrients 2021;13(12):4289. doi: 10.3390/nu13124289.

Serena Galié, Christopher Papandreou*, Pierre Arcelin, David Garcia, Antoni Palau-Gaindo, Laia Gutiérrez-Tordera, Àlex Folch, Mònica Bulló*. Examining the Interaction of the Gut Microbiome with Host Metabolism and Cardiometabolic Health in Metabolic Syndrome. Nutrients. 2021;13(12):4318. doi: 10.3390/nu13124318.

Laia Gutierrez, Alexandre Folch, Melina Rojas, José Luis Cantero, Mercedes Atienza, Agustín Ruiz, Jaume Folch, Antoni Camins, Christopher Papandreou*, Mònica Bulló*. Effects of Nutrition on Cognitive Function in Adults with or without Cognitive Impairment: A Systematic Review of Randomized Controlled Clinical Trials. Nutrients. 2021;13(11):3728. doi:10.3390/nu13113728

Bulló M*, Papandreou C*, García-Gavilán J, Ruiz-Canela M, Li J, Guasch-Ferré M, Toledo E, Clish C, Corella D, Estruch R, Ros E, Fitó M, Lee CH, Pierce K, Razquin C, Arós F, Serra-Majem L, Liang L, Martínez-González MA, Hu FB, Salas-Salvadó J. Tricarboxylic acid cycle related-metabolites and risk of atrial fibrillation and heart failure. Metabolism. 2021 Dec;125:154915. doi: 10.1016/j.metabol.2021.154915.

Muralidharan J*, Papandreou C*, Trinidad Soria M, Sala-Vila A, Fitó M, Estruch R, Martínez-González MA, Corella D, Ros E, Ruiz-Canela M, Fito M, Salas-Salvadó J, Bulló M. Cross-sectional associations between HDL structure or function, cell membrane fatty acid composition, and inflammation in elderly adults. Journal of Nutrition 2021 Oct 12:nxab362. doi: 10.1093/jn/nxab362.

Galié S, Gavilán JG, Camacho-Barcía L, Atzeni A, Muralidharan J, Papandreou C, Arcelin P, Palau A, Garcia D, Basora J, Arias-Vasquez A, Bulló M. Effects of the Mediterranean diet or nut consumption on gut microbiota composition and fecal metabolites and their relationship with cardiometabolic risk factors. Molecular Nutrition & Food Research 2021 Oct;65(19):e2000982. doi: 10.1002/mnfr.202000982.

Dobrosielski DA, Kubitz K, Park H, Patil S, Papandreou C. The effects of exercise training on vascular function among overweight adults with obstructive sleep apnea. Translational Sports Medicine 2021 Sep;4(5):606-616. doi: 10.1002/tsm2.254.

Papandreou C, García-Gavilán J, Camacho-Barcia L, Hansen TT, Harrold J, Sjödin A, Halford JCG, Bulló M. Changes in Circulating Metabolites During Weight Loss Are Associated With Adiposity Improvement, and Body Weight and Adiposity Regain During Weight Loss Maintenance: The SATIN Study.  Molecular Nutrition & Food Research. 2021 Sep;65(17):e2001154. doi: 10.1002/mnfr.202001154.

Galié S, García-Gavilán J, Papandreou C*, Camacho-Barcía L, Arcelin P, Palau-Galindo A, Rabassa A, Bulló M*. Effects of Mediterranean Diet on plasma metabolites and their relationship with insulin resistance and gut microbiota composition in a crossover randomized clinical trial. Clinical Nutrition. 2021 Jun;40(6):3798-3806. doi: 10.1016/j.clnu.2021.04.028.

Papandreou C, García-Gavilán J, Camacho-Barcia L, Hansen TT, Sjödin A, Harrold JA, Halford JCG, Bulló M. Circulating Metabolites Associated with Body Fat and Lean Mass in Adults with Overweight/Obesity. Metabolites. 2021 May 13;11(5). doi: 10.3390/metabo11050317.

Bouras E*, Papandreou C*, Tzoulaki I, Tsilidis KK. Endogenous Sex Steroid Hormones and Colorectal Cancer Risk: A Systematic Review and Meta-Analysis. Discover Oncology 2021;12(8). https://doi.org/10.1007/s12672-021-00402-z

Camacho-Barcia L, García-Gavilán J, Papandreou C*, Hansen TT, Harrold JA, Finlayson G, Blundell JE, Sjödin A, Halford JCG, Bulló M*. Circulating Metabolites Associated with Postprandial Satiety in Overweight/Obese Participants: The SATIN Study. Nutrients. 2021 Feb 8;13(2). doi: 10.3390/nu13020549.

Papandreou C*, Bulló M, Hernández-Alonso P, Ruiz-Canela M, Li J, Guasch-Ferré M, Toledo E, Clish C, Corella D, Estruch R, Ros E, Fitó M, Alonso-Gómez A, Fiol M, Santos-Lozano JM, Serra-Majem L, Liang L, Martínez-González MA, Hu FB, Salas-Salvadó J*. Choline Metabolism and Risk of Atrial Fibrillation and Heart Failure in the PREDIMED Study. Clinical Chemistry. 2021 Jan 8;67(1):288-297. doi: 10.1093/clinchem/hvaa224.

Bulló M*, Papandreou C*, Ruiz-Canela M, Guasch-Ferré M, Li J, Hernández-Alonso P, Toledo E, Liang L, Razquin C, Corella D, Estruch R, Ros E, Fitó M, Arós F, Fiol M, Serra-Majem L, Clish CB, Becerra-Tomás N, Martínez-González MA, Hu FB, Salas-Salvadó J. Plasma Metabolomic Profiles of Glycemic Index, Glycemic Load, and Carbohydrate Quality Index in the PREDIMED Study. Journal of Nutrition. 2021 Jan 4;151(1):50-58. doi: 10.1093/jn/nxaa345.

Vassilios Raikos*, Lynn P. Pirie, Sati Gürel and Helen E. Hayes (2021). Encapsulation of Vitamin E in yogurt-based beverage emulsions: influence of bulk pasteurization and chilled storage on physicochemical stability and starter culture viability. Molecules, 26(6), 1504.

Maraki MI, Hatzimanolis A, Mourtzi N, Stefanis L, Yannakoulia M, Kosmidis MH, Dardiotis E, Hadjigeorgiou GM, Sakka P, Ramirez A, Grenier-Boley B, Lambert JC, Heilmann-Heimbach S, Stamelou M, Scarmeas N, Xiromerisiou G. Association of the Polygenic Risk Score With the Probability of Prodromal Parkinson’s Disease in Older Adults. Front Mol Neurosci. 2021;14:739571. doi: 10.3389/fnmol.2021.739571. eCollection 2021. PubMed PMID: 34992521; PubMed Central PMCID: PMC8724535.

Pachi I, Maraki MI, Giagkou N, Kosmidis MH, Yannakoulia M, Dardiotis E, Hadjigeorgiou G, Sakka P, Ntanasi E, Xiromerisiou G, Stamelou M, Scarmeas N, Stefanis L. Late life psychotic features in prodromal Parkinson’s disease. Parkinsonism Relat Disord. 2021 May;86:67-73. doi: 10.1016/j.parkreldis.2021.04.001. Epub 2021 Apr 7. PubMed PMID: 33866230.

Ntanasi E#, Maraki M#, Yannakoulia M, Stamelou M, Xiromerisiou G, Kosmidis MH, Dardiotis E, Hadjigeorgiou G, Sakka P, Gargalionis A, Patas K, Chatzipanagiotou S, Charisis S, Stefanis L, Scarmeas N. Frailty and Prodromal Parkinson’s Disease: Results From the HELIAD Study. J Gerontol A Biol Sci Med Sci. 2021 Mar 31;76(4):622-629. doi: 10.1093/gerona/glaa191. PubMed PMID: 32761172. #equal contribution.

Georgios Tsikalakis, “Can the Commission Delegated Decision (EU) 2019/1597 contribute the reduce food waste?” Evrigenis Yearbook
of International and European Law (EvrYIEL) Volume 3 (2021), ed. Sakoulas, 272-280, ISSN: 2654-1890

Markaki A, Kyriazis P, Dermitzaki EK, Maragou S, Psylinakis E, Spyridaki A, Drosataki H, Lygerou D, Grammatikopoulou MG, Petrakis I, Stylianou K. The Association Between Handgrip Strength and Predialysis Serum Sodium Level in Patients With Chronic Kidney Disease Stage 5D. Front Med (Lausanne). 2021 7:610659. https://www.scopus.com/record/display.uri?eid=2-s2.0-85100054136&origin=resultslist&sort=plf-f

NCD Risk Factor Collaboration (NCD-RisC),“Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight”, eLife 10 (e60060) Research Article / March 9, 1-35 (2021) – DOI: https://doi.org/10.7554/eLife.60060 – NCD Risk Factor Collaboration (NCD-RisC), participation in the Country and Regional Data List-Collaboration team (V. Zafiropulos, A. Markaki)

Georgios K. Baxevanis, Eleni-Konstantina I. Sakketou, Nikolaos K. Tentolouris, Vaios T. Karathanos, Georgios A. Fragkiadakis, Panagiotis T. Kanellos (2021). Tahini consumption improves metabolic and antioxidant status biomarkers in the postprandial state in healthy males. European Food Research and Technology, p.p. 1-9, published on-line 27.07.2021, https://doi.org/10.1007/s00217-021-03828-5.

Papandreou C, Hernández-Alonso P, Bulló M, Ruiz-Canela M, Li J, Guasch-Ferré M, Toledo E, Clish C, Corella D, Estruch R, Cofán M, Fitó M, Razquin C, Arós F, Fiol M, Santos-Lozano JM, Serra-Majem L, Liang L, Martínez-González MA, Hu FB, Salas-Salvadó J. High Plasma Glutamate and a Low Glutamine-to-Glutamate Ratio Are Associated with Increased Risk of Heart Failure but Not Atrial Fibrillation in the Prevención con Dieta Mediterránea (PREDIMED) Study. Journal of Nutrition. 2020 Nov 19;150(11):2882-2889. doi: 10.1093/jn/nxaa273.

Papandreou C, Arija V, Aretouli E, Tsilidis KK, Bulló M. Comparing eating behaviours, and symptoms of depression and anxiety between Spain and Greece during the COVID-19 outbreak: Cross-sectional analysis of two different confinement strategies.  European Eating Disorders Review. 2020 Nov;28(6):836-846. doi: 10.1002/erv.2772.

Hernández-Alonso P, Becerra-Tomás N, Papandreou C, Bulló M, Guasch-Ferré M, Toledo E, Ruiz-Canela M, Clish CB, Corella D, Dennis C, Deik A, Wang DD, Razquin C, Drouin-Chartier JP, Estruch R, Ros E, Fitó M, Arós F, Fiol M, Serra-Majem L, Liang L, Martínez-González MA, Hu FB, Salas-Salvadó J. Plasma Metabolomics Profiles are Associated with the Amount and Source of Protein Intake: A Metabolomics Approach within the PREDIMED Study.  Molecular Nutrition & Food Research. 2020 Jun;64(12):e2000178. doi: 10.1002/mnfr.202000178.

Papandreou C, Moré M, Bellamine A. Trimethylamine N-Oxide in Relation to Cardiometabolic Health-Cause or Effect?. Nutrients. 2020 May 7;12(5). doi: 10.3390/nu12051330. Review.

Papandreou C, Bulló M, Díaz-López A, Martínez-González MA, Corella D, Castañer O, Vioque J, Romaguera D, Martínez AJ, Pérez-Farinós N, López-Miranda J, Estruch R, Bueno-Cavanillas A, Alonso-Gómez A, Tur JA, Tinahones FJ, Serra-Majem L, Martin V, Lapetra J, Vazquez C, Pintó X, Vidal J, Damiel L, Delgado-Rodriguez M, Ros E, Abete I, Barón-López J, Garcia-Arellano A, Sorli JV, Babio N, Schröder H, Toledo E, Fitó M, Salas-Salvadó J. High sleep variability predicts a blunted weight loss response and short sleep duration a reduced decrease in waist circumference in the PREDIMED-Plus Trial. International Journal of Obesity. 2020 Feb;44(2):330-339. doi: 10.1038/s41366-019-0401-5.

He Ni, Helen Hayes, David Stead and Vassilios Raikos (2020). Interaction of milk whey with polyphenols from salal fruits (Gaultheria shallon) and the effects on protein structure and hydrolysis pattern by Flavourzyme®. International Journal of Food Science and Technology, 55(3), 1281-1288.

Vassilios Raikos*, Helen Hayes and He Ni (2020). Aquafaba from commercially canned chickpeas as potential egg replacer for the development of vegan mayonnaise: recipe optimization and storage stability. International Journal of Food Science and Technology, 55, 1935-1942.

Madalina Neacsu, Vassilios Raikos, Yara Benavides-Paz, Silvia H. Duncan, Gary J. Duncan, James S. Christie, Alexandra M. Johnstone and Wendy R. Russell (2020). Sapogenol is a major microbial metabolite in human plasma associated with high protein soy-based diets: the relevance for functional food formulations. Foods, 9, 422.

Vassilios Raikos*, Lina Juskaite, Frazer Vas and Helen E. Hayes (2020). Physicochemical properties, texture and probiotic survivability of oat-based yogurt using aquafaba as a gelling agent. Food Science & Nutrition, 8, 6426-6432.

Vassilios Raikos*, Helen E. Hayes, Sofia Agriopoulou and Theodoros Varzakas (2020). Proteomic dataset of aquafaba from canned chickpea (Cicer arietinum L.) broth. Current Topics in Peptide & Protein Research, 21, 61-68.

Giagkou N, Maraki MI, Yannakoulia M, Kosmidis MH, Dardiotis E, Hadjigeorgiou GM, Sakka P, Ntanasi E, Anastasiou CA, Xiromerisiou G, Stefanis L, Scarmeas N, Stamelou M. A Prospective Validation of the Updated Movement Disorders Society Research Criteria for Prodromal Parkinson’s Disease. Mov Disord. 2020 Oct;35(10):1802-1809. doi: 10.1002/mds.28145. Epub 2020 Jun 22. PubMed PMID: 32567751.

Arnaoutis G, Anastasiou CA, Suh H, Maraki M, Tsekouras Y, Dimitroulis E, Echegaray M, Papamichalopoulou D, Methenitis S, Sidossis LS, Kavouras SA. Exercise-Associated Hyponatremia during the Olympus Marathon Ultra-Endurance Trail Run. Nutrients. 2020 Apr 3;12(4). doi: 10.3390/nu12040997. PubMed PMID: 32260197; PubMed Central PMCID: PMC7230381.

Poulimeneas D, Maraki MI, Karfopoulou E, Koutras Y, Chrysostomou S, Anastasiou CA, Kavouras SA, Yannakoulia M. Sex-Specific Physical Activity Patterns Differentiate Weight Loss Maintainers From Regainers: The MedWeight Study. J Phys Act Health. 2020 Feb 1;17(2):225-229. doi: 10.1123/jpah.2019-0407. PubMed PMID: 31923902.

Markaki A, Psylinakis E, Theodoridis X, Dimitropoulakis P, Charonitaki A, Spyridaki A. Association between Dietary Intake and Nutritional Status in Eastern Mediterranean Patients receiving Hemodialysis. Med J Nutrition Metab. 2020 13:175–182. https://www.scopus.com/record/display.uri?eid=2-s2.0-85087921275&origin=resultslist&sort=plf-f

NCD Risk Factor Collaboration (NCD-RisC),“Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants”, Lancet 396, (10261), 1511-1524 (2020) https://doi.org/10.1016/S0140-6736(20)31859-6 – NCD Risk Factor Collaboration (NCD-RisC), participation in the Country and Regional Data List-Collaboration team (V. Zafiropulos, A. Markaki)

Katsaridis S, Grammatikopoulou MG, Gkiouras K, Tzimos C, Papageorgiou ST, Markaki AG, Exiara T, Goulis DG, Papamitsou T. Low Reported Adherence to the 2019 American Diabetes Association Nutrition Recommendations among Patients with Type 2 Diabetes Mellitus, Indicating the Need for Improved Nutrition Education and Diet Care. Nutrients. 2020;12(11):3516. doi: 10.3390/nu12113516

Markaki AG, Gkiouras K, Papakitsos C, Grammatikopoulou MG, Papatsaraki A, Ioannou R, Tsagkari A, Papamitsou T, Bogdanos DP. Disease Activity, Functional Ability and Nutritional Status in Patients with Rheumatoid Arthritis: An Observational Study in Greece. Mediterr J Rheumatol 2020;31(4):406-11

NCD Risk Factor Collaboration (NCD-RisC), participation in the Country and Regional Data List. Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants. Lancet. 2020; 396: 1511–24. doi.org/10.1016/S0140-6736(20)31859-6

Psylinakis E, Koukoulanaki M, Markaki A, Spyridaki A. Antioxidant activity of Cretan herbs and herbal combinations. J Food & Nutr Sciences. 2020;2(1):59-65. DOI:10.3233/MNM-190393

Grammatikopoulou MG, Gkiouras K, Markaki AG, Gkouskou K, Stylianou K, Bogdanos D. AMY1 copy number haplotype among end-stage renal disease patients. Hormones. 2020. https://doi.org/10.1007/s42000-020-00199-6

Stavropoulou A, Rovithis M, Grammatikopoulou MG, Kyriakidi K, Pylarinou A, Markaki AG. Exploring patients’ experiences after Chronic Kidney Disease diagnosis: A qualitative study. Nephrol Nurs J. 2020;47(1):67-98

Kokkinakis, M.N., Fragkiadakis, G.A., Lapidakis, N.E. et al. Assessing microbiological quality of ready- to-eat prepacked sandwiches, in Crete, Greece. J. Food Sci. Technol. (2020). https://doi.org/10.1007/s13197-020-04460-z

Galmes-Panades AM, Varela-Mato V, Konieczna J, Wärnberg J, Martínez-González MÁ, Salas-Salvadó J, Corella D, Schröder H, Vioque J, Alonso-Gómez ÁM, Martínez JA, Serra-Majem L, Estruch R, Tinahones FJ, Lapetra J, Pintó X, Tur JA, Garcia-Rios A, Riquelme-Gallego B, Gaforio JJ, Matía-Martín P, Daimiel L, Micó Pérez RM, Vidal J, Vázquez C, Ros E, Garcia-Arellano A, Díaz-López A, Asensio EM, Castañer O, Fiol F, Mira-Castejón LA, Moreno Rodríguez A, Benavente-Marín JC, Abete I, Tomaino L, Casas R, Barón López FJ, Fernández-García JC, Santos-Lozano JM, Galera A, Mascaró CM, Razquin C, Papandreou C, Portoles O, Pérez-Vega KA, Fiol M, Compañ-Gabucio L, Vaquero-Luna J, Ruiz-Canela M, Becerra-Tomás N, Fitó M, Romaguera D. Isotemporal substitution of inactive time with physical activity and time in bed: cross-sectional associations with cardiometabolic health in the PREDIMED-Plus study.  International Journal of behavioural nutrition and physical activity. 2019 Dec 23;16(1):137. doi: 10.1186/s12966-019-0892-4.

Salas-Salvadó J, Becerra-Tomás N, Papandreou C, Bulló M. Dietary Patterns Emphasizing the Consumption of Plant Foods in the Management of Type 2 Diabetes: A Narrative Review. Advances in Nutrition. 2019 Nov 1;10(Suppl_4):S320-S331. doi: 10.1093/advances/nmy102. Review.

 Becerra-Tomás N*, Papandreou C*, Salas-Salvadó J. Legume Consumption and Cardiometabolic Health. Advances in Nutrition. 2019 Nov 1;10(Suppl_4):S437-S450. doi: 10.1093/advances/nmz003. Review.

Liu X, Zheng Y, Guasch-Ferré M, Ruiz-Canela M, Toledo E, Clish C, Liang L, Razquin C, Corella D, Estruch R, Fito M, Gómez-Gracia E, Arós F, Ros E, Lapetra J, Fiol M, Serra-Majem L, Papandreou C, Martínez-González MA, Hu FB, Salas-Salvadó J. High plasma glutamate and low glutamine-to-glutamate ratio are associated with type 2 diabetes: Case-cohort study within the PREDIMED trial. Nutrition, Metabolism & Cardiovascular Diseases. 2019 Oct;29(10):1040-1049. doi: 10.1016/j.numecd.2019.06.005.

Hernández-Alonso P*, Papandreou C*, Bulló M, Ruiz-Canela M, Dennis C, Deik A, Wang DD, Guasch-Ferré M, Yu E, Toledo E, Razquin C, Corella D, Estruch R, Ros E, Fitó M, Arós F, Fiol M, Serra-Majem L, Liang L, Clish CB, Martínez-González MA, Hu FB, Salas-Salvadó J. Plasma Metabolites Associated with Frequent Red Wine Consumption: A Metabolomics Approach within the PREDIMED Study.  Molecular Nutrition & Food Research. 2019 Sep;63(17):e1900140. doi: 10.1002/mnfr.201900140.

Papandreou C, Díaz-López A, Babio N, Martínez-González MA, Bulló M, Corella D, Fitó M, Romaguera D, Vioque J, Alonso-Gómez ÁM, Wärnberg J, Martínez AJ, Serra-Majem L, Estruch R, Fernández-García JC, Lapetra J, Pintó X, Tur JA, Garcia-Rios A, Bueno-Cavanillas A, Delgado-Rodríguez M, Matía-Martín P, Daimiel L, Martín-Sánchez V, Vidal J, Vázquez C, Ros E, Buil-Cosiales P, Becerra-Tomas N, Martinez-Lacruz R, Schröder H, Konieczna J, Garcia-de-la-Hera M, Moreno-Rodriguez A, Barón-López J, Pérez-Farinós N, Abete I, Bautista-Castaño I, Casas R, Muñoz-Garach A, Santos-Lozano JM, Trias F, Gallardo-Alfaro L, Ruiz-Canela M, Barragan R, Goday A, Galmés-Panadés AM, González-Botella A, Vaquero-Luna J, Toledo E, Castañer O, Salas-Salvadó J. Long Daytime Napping Is Associated with Increased Adiposity and Type 2 Diabetes in an Elderly Population with Metabolic Syndrome.  Journal of Clinical Medicine. 2019 Jul 19;8(7). doi: 10.3390/jcm8071053.

Papandreou C, Hernández-Alonso P, Bulló M, Ruiz-Canela M, Yu E, Guasch-Ferré M, Toledo E, Dennis C, Deik A, Clish C, Razquin C, Corella D, Estruch R, Ros E, Fitó M, Arós F, Fiol M, Lapetra J, Ruano C, Liang L, Martínez-González MA, Hu FB, Salas-Salvadó J. Plasma Metabolites Associated with Coffee Consumption: A Metabolomic Approach within the PREDIMED Study. Nutrients. 2019 May 8;11(5). doi: 10.3390/nu11051032.

Papandreou C, Camacho-Barcia L, García-Gavilán J, Hansen TT, Hjorth MF, Halford JCG, Salas-Salvadó J, Sjödin A, Bulló M. Circulating metabolites associated with objectively measured sleep duration and sleep variability in overweight/obese participants: a metabolomics approach within the SATIN study. Sleep. 2019 May 1;42(5). doi: 10.1093/sleep/zsz030.

Guasch-Ferré M, Ruiz-Canela M, Li J, Zheng Y, Bulló M, Wang DD, Toledo E, Clish C, Corella D, Estruch R, Ros E, Fitó M, Arós F, Fiol M, Lapetra J, Serra-Majem L, Liang L, Papandreou C, Dennis C, Martínez-González MA, Hu FB, Salas-Salvadó J. Plasma Acylcarnitines and Risk of Type 2 Diabetes in a Mediterranean Population at High Cardiovascular Risk.  Journal of Clinical Endocrinology and Metabolism. 2019 May 1;104(5):1508-1519. doi: 10.1210/jc.2018-01000.

Papandreou C, Sala-Vila A, Galié S, Muralidharan J, Estruch R, Fitó M, Razquin C, Corella D, Ros E, Timiraos J, Lapetra J, Serra-Majem L, Carlos S, Castañer O, Asensio EM, Salas-Salvadó J, Bulló M. Association Between Fatty Acids of Blood Cell Membranes and Incidence of Coronary Heart Disease.  Arteriosclerosis, Thrombosis, and Vascular Biology. 2019 Apr;39(4):819-825. doi: 10.1161/ATVBAHA.118.312073.

Papandreou C, Babio N, Díaz-López A, Martínez-González MÁ, Becerra-Tomas N, Corella D, Schröder H, Romaguera D, Vioque J, Alonso-Gómez ÁM, Wärnberg J, Martínez AJ, Serra-Majem L, Estruch R, Muñoz-Garach A, Lapetra J, Pintó X, Tur JA, Garcia-Rios A, Bueno-Cavanillas A, Delgado-Rodríguez M, Matía-Martín P, Daimiel L, M Sánchez V, Vidal J, Vázquez C, Ros E, Ruiz-Canela M, Bulló M, Sorli JV, Quifer M, Colom A, Oncina-Canovas A, T Sierra L, Barón-López J, Pérez-Farinós N, Abete I, Sanchez-Villegas A, Casas R, F García JC, Santos-Lozano JM, Corbella E, Del M Bibiloni M, Diez-Espino J, Asensio EM, Torras L, Morey M, Compañ-Gabucio L, S Lete I, Cenoz-Osinaga JC, Castañer O, Salas-Salvadó J. Sleep Duration is Inversely Associated with Serum Uric Acid Concentrations and Uric Acid to Creatinine Ratio in an Elderly Mediterranean Population at High Cardiovascular Risk. Nutrients. 2019 Apr 1;11(4). doi: 10.3390/nu11040761.

Muralidharan J*, Papandreou C*, Sala-Vila A, Rosique-Esteban N, Fitó M, Estruch R, Angel Martínez-González M, Corella D, Ros E, Razquín C, Castañer O, Salas-Salvadó J, Bulló M. Fatty Acids Composition of Blood Cell Membranes and Peripheral Inflammation in the PREDIMED Study: A Cross-Sectional Analysis. Nutrients. 2019 Mar 7;11(3). doi: 10.3390/nu11030576.

<Papandreou C, Bulló M, Ruiz-Canela M, Dennis C, Deik A, Wang D, Guasch-Ferré M, Yu E, Razquin C, Corella D, Estruch R, Ros E, Fitó M, Fiol M, Liang L, Hernández-Alonso P, Clish CB, Martínez-González MA, Hu FB, Salas-Salvadó J. Plasma metabolites predict both insulin resistance and incident type 2 diabetes: a metabolomics approach within the Prevención con Dieta Mediterránea (PREDIMED) study.  American Journal of Clinical Nutrition. 2019 Mar 1;109(3):626-634. doi: 10.1093/ajcn/nqy262.

Papandreou C, Li J, Liang L, Bulló M, Zheng Y, Ruiz-Canela M, Yu E, Guasch-Ferré M, Razquin C, Clish C, Corella D, Estruch R, Ros E, Fitó M, Arós F, Serra-Majem L, Rosique N, Martínez-González MA, Hu FB, Salas-Salvadó J. Metabolites related to purine catabolism and risk of type 2 diabetes incidence; modifying effects of the TCF7L2-rs7903146 polymorphism. Scientific Reports. 2019 Feb 27;9(1):2892. doi: 10.1038/s41598-019-39441-6.

Papandreou C, Becerra-Tomás N, Bulló M, Martínez-González MÁ, Corella D, Estruch R, Ros E, Arós F, Schroder H, Fitó M, Serra-Majem L, Lapetra J, Fiol M, Ruiz-Canela M, Sorli JV, Salas-Salvadó J. Legume consumption and risk of all-cause, cardiovascular, and cancer mortality in the PREDIMED study. Clinical Nutrition. 2019 Feb;38(1):348-356. doi: 10.1016/j.clnu.2017.12.019. 

Yu E, Ruiz-Canela M, Razquin C, Guasch-Ferré M, Toledo E, Wang DD, Papandreou C, Dennis C, Clish C, Liang L, Bullo M, Corella D, Fitó M, Gutiérrez-Bedmar M, Lapetra J, Estruch R, Ros E, Cofán M, Arós F, Romaguera D, Serra-Majem L, Sorlí JV, Salas-Salvadó J, Hu FB, Martínez-González MA. Changes in arginine are inversely associated with type 2 diabetes: A case-cohort study in the PREDIMED trial.  Diabetes, Obesity and Metabolism. 2019 Feb;21(2):397-401. doi: 10.1111/dom.13514.

Lucía Redondo-Cuevas, Helen Hayes, Fergus Nicol and Vassilios Raikos (2019). Rosemary powder filtrate improves the oxidative stability and antioxidant properties of rapeseed oil: potential applications for domestic cooking. International Journal of Food Science and Technology, 54, 432-439

Vassilios Raikos*, He Ni, Helen E. Hayes and Viren Ranawana (2019). Antioxidant properties of a yogurt beverage enriched with salal (Gaultheria shallon) berries and blackcurrant (Ribes nigrum) pomace during cold storage. Beverages, 5, 2.

Vassilios Raikos*, Nick Hayward, Helen Hayes, Erika Meroni and Viren Ranawana (2019). Optimising the ratio of long- to short-chain triglycerides of the lipid phase to enhance physical stability and bioaccessibility of lycopene-loaded beverage emulsions. International Journal of Food Science and Technology, 54, 1355-1362.

He Ni and Vassilios Raikos* (2019). Lactic-acid bacteria fermentation-induced effects on microstructure and interfacial properties of oil-in-water emulsions stabilised by goat-milk proteins. LWT-Food Science and Technology, 109, 70-76.

Vassilios Raikos*, Helen Hayes, David Stead and He Ni (2019). Angiotensin-converting enzyme inhibitory activity of hydrolysates generated from whey protein fortified with salal fruits (Gaultheria shallon) by enzymatic treatment with Pronase from Streptomyces griseus. International Journal of Food Science and Technology, 54, 2975-2982.

Maraki MI, Stefanis L, Yannakoulia M, Kosmidis MH, Xiromerisiou G, Dardiotis E, Hadjigeorgiou GM, Sakka P, Scarmeas N, Stamelou M. Motor function and the probability of prodromal Parkinson’s disease in older adults. Mov Disord. 2019 Sep;34(9):1345-1353. doi: 10.1002/mds.27792. Epub 2019 Jul 17. PubMed PMID: 31314148.

Bougea A, Maraki MI, Yannakoulia M, Stamelou M, Xiromerisiou G, Kosmidis MH, Ntanasi E, Dardiotis E, Hadjigeorgiou GM, Sakka P, Anastasiou CA, Stefanis L, Scarmeas N. Higher probability of prodromal Parkinson disease is related to lower cognitive performance. Neurology. 2019 May 7;92(19):e2261-e2272. doi: 10.1212/WNL.0000000000007453. Epub 2019 Apr 3. PubMed PMID: 30944240.

Maraki MI, Yannakoulia M, Stamelou M, Stefanis L, Xiromerisiou G, Kosmidis MH, Dardiotis E, Hadjigeorgiou GM, Sakka P, Anastasiou CA, Simopoulou E, Scarmeas N. Mediterranean diet adherence is related to reduced probability of prodromal Parkinson’s disease. Mov Disord. 2019 Jan;34(1):48-57. doi: 10.1002/mds.27489. Epub 2018 Oct 10. PubMed PMID: 30306634.

Grammatikopoulou MG, Theodoridis X, Poulimeneas D, Maraki MI, Gkiouras K, Tirodimos I, Dardavessis T, Chourdakis M. Malnutrition surveillance among refugee children living in reception centres in Greece: a pilot study. Int Health. 2019 Jan 1;11(1):30-35. doi: 10.1093/inthealth/ihy053. PubMed PMID: 30053024.

Tsikalakis G.J., “The Moral dimension of Ecology in Teaching of Nutrition” Advances in Ecological and Environmental Research, Vol. 4, Issue 5, May 2019, p. 147-158. (ISSN 2517-9454 USA).

Markaki AG, Charonitaki A, Psylinakis E, Dimitropoulakis P, Spyridaki A. Nutritional status in hemodialysis patients is inversely related to depression and introversion. Psychol Health Med. 2019 3:1-7. https://www.scopus.com/record/display.uri?eid=2-s2.0-85065340702&origin=resultslist&sort=plf-f

NCD Risk Factor Collaboration (NCD-RisC),“Rising rural body-mass index is the main driver of the global obesity epidemic in adults”, Nature 569 (7755), 260-264 (2019) https://doi.org/10.1038/s41586-019-1171-x – NCD Risk Factor Collaboration (NCD-RisC), participation in the Country and Regional Data List-Collaboration team (V. Zafiropulos, A. Markaki)

Miguel-Berges ML, Santaliestra-Pasias AM, Mouratidou T, Miguel-Etayo P, Androutsos O, Craemer M, Galcheva S, Koletzko B, Kulaga Z, Manios Y, and Moreno LA, on behalf of the ToyBox-study group. Combined Longitudinal Effect of Physical Activity and Screen Time on Food and Beverage Consumption in European Preschool Children: The ToyBox-Study. Nutrients. 2019, 11, 1048.

Aparicio-Ugarriza R, Cuenca-García M, Gonzalez-Gross M, Julián C, Bel-Serrat S, Moreno LA, Breidenassel C, Kersting M, Arouca AB, Michels N, Mouratidou T, Manios Y, Dallongeville J, Gottrand F, Widhalm K, Kafatos A, Molnár D, De Henauw S, Gunter MJ, Huybrechts I.Relative validation of the adapted Mediterranean Diet Score for Adolescents by comparison with nutritional biomarkers and nutrient and food intakes: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study. Public Health Nutr. 2019 Sep;22(13):2381-2397.

Mouratidou T, Mesana Graffe MI, Huybrechts I, De Decker E, De Craemer M, Androutsos O, Manios Y, Galcheva S, Lateva M, Gurzkowska B, Kułaga Z, Birnbaum J, Koletzko B, Moreno LA; ToyBox-study group. Reproducibility and relative validity of a semiquantitative food frequency questionnaire in European preschoolers: The ToyBox study. Nutrition. 65, 2019, 60- 67.

Owino VO, Mouratidou T. Strengthened Data Systems to Mitigate the Double Burden of Malnutrition: The Role of Stable Isotope Technique-Derived Nutrition Indicators. Ann Nutr Metab. 2019;75(2):119-122.

Miguel-Berges ML, Santaliestra-Pasias AM, Mouratidou T, Flores-Barrantes P, Androutsos O, Craemer M, Galcheva S, Koletzko B, Kulaga Z, Manios Y, Moreno LA. Parental perceptions, attitudes and knowledge on European preschool children’s total screen time: the ToyBox-study. Eur J Public Health. 2019 1;30(1):105-111. 

NCD Risk Factor Collaboration (NCD-RisC), participation in the Country and Regional Data List. Rising rural body-mass index is the main driver of the global obesity epidemic in adults. Nature. 2019;569(7755):260-264 doi.org/10.1038/s41586-019-1171-x

Grammatikopoulou M, Gkiouras K, Theodoridis X, Tsisimiri M, Markaki A, Chourdakis M, et al. Food insecurity increases the risk for malnutrition among community-dwelling older adults. Maturitas. 2019;119:8-13. doi: 10.1016/j.maturitas.2018.10.009

Christopher Papandreou, Mònica Bulló, Yan Zheng, Miguel Ruiz-Canela, Edward Yu, Marta Guasch- Ferré, Estefanía Toledo, Clary Clish, Dolores Corell, Ramon Estruch, Emilio Ros, Montserrat Fitó, Fernando Arós, Miquel Fiol, José Lapetra, Lluís Serra-Majem, Enrique Gómez-Gracia, Liming Liang, Georgios A. Fragkiadakis, Cristina Razquin, Frank B. Hu, Jordi Salas-Salvadó (2018). Plasma trimethylamine-N-oxide, related metabolites and type 2 diabetes risk in the PREDIMED trial. The American Journal of Clinical Nutrition, Volume 108, Issue 1, 1 July 2018, Pages 163–173, https://doi.org/10.1093/ajcn/nqy058.